Ingredients 2lbs beans (washed & trimmed) 1.5lbs onions (cut into halves or quarter depending on size) 1.5 pints pickling vinegar 2lbs Demerara sugar 1.5 tbsp cornflour 1.5 tbsp turmeric 1 tsp mustard powder Method Cook [...]
Serves 4 - Made without Tuna Ingredients 500g new potatoes 200g French beans, cut into roughly 3cm lengths 4 large eggs, at room temperature Lettuce A handful of small black olives About 12 large basil [...]
Ingredients 600g new potatoes 1 tsp black peppercorns 2 heads of garlic broken into cloves 1 lemon sliced 3 lemon thyme sprigs and 1tbsp of sprigged leaves to serve run 300ml good rapeseed oil Method [...]
Serves 2 - 3 Ingredients 500g small new potatoes 200g dwarf French beans, trimmed & cut into 3 – 4 cm lengths (can use other green beans) 2 tablespoons olive oil 2 garlic cloves, thinly [...]
Serves 2 Ingredients 1/2 Tbsp butter 2 kohl rabi, peeled and diced 4 ounces thick ham, diced 1 Tbsp fresh chopped parsley 1 egg yolks 1/2 cup heavy cream 1 Tbsp all-purpose flour Small pinch [...]
Would also work with blue cheese. Ingredients 250g shortcrust pastry 2 medium leeks 200g Brie or similar cheese 1 teaspoon mild mustard, such as Dijon 1 oz butter 1 teaspoon olive oil teaspoon nutmeg (freshly [...]
Serves 6-8 Ingredients 2 carrots 2 sticks celery 2 medium onions 400g leeks 2 cloves garlic 400g potatoes olive oil 2 organic chicken or vegetable stock cubes sea salt freshly ground black pepper Method Peel [...]
Serves 6 Ingredients 2 carrots 2 sticks of celery 2 cloves of garlic Olive oil 2 medium onions 1 medium parsnip Pinch of nutmeg Chicken or vegetable stock cube Sea salt & freshly ground pepper [...]
Ingredients Serves 4 375g small pasta shells (such as conchigliette or orecchiette) 1 tbsp olive oil 1 small red onion, chopped 1 small carrot, peeled and grated 3 garlic cloves, crushed 2 x 400g cans [...]
Serves 2 Ingredients 8ozs (250g) pasta, preferably shells or similar shape 6 sundried tomatoes, thinly sliced 8 tbs good olive oil ½ dried red chilli, finely chopped 812 oz (250g – 350g) courgettes, coarsely grated [...]
