Cavolo Nero with Onion
Method Wash the cavolo nero leaves and leave then wet. You can cut out the centre ribs if you like, but I rarely bother. Stack a half dozen or so of the leaves, roll them [...]
Method Wash the cavolo nero leaves and leave then wet. You can cut out the centre ribs if you like, but I rarely bother. Stack a half dozen or so of the leaves, roll them [...]
Ingredients ½ cup of water ¼ cup white wine vinegar 2 tbsp cup olive oil 2 tbsp cup of sugar 1 tsp salt ½ tbsp freshly ground pepper 1 cumbers peeled and sliced ¼ inch [...]
Ingredients 4 carrots, cut into thin sticks or grated ½ red cabbage, finely shredded 2 small red onions, finely sliced Handful mint leaves Handful coriander leaves Handful toasted peanuts, roughly chopped For the dressing: Juice [...]